Irena Macri | Healthy & Delicious Recipes

This velvety strawberry almond smoothie with coconut milk makes for a quick breakfast, post-workout meal or a snack for active kids (and…

A good baba ganoush is velvety with the smoky, earthy flavours of eggplant, nuttiness of tahini and sparkle of lemon. We know…

Vinegret is a fabulous Ukrainian beet salad with cooked carrots, potatoes, peas and gherkins. It’s commonly made over winter but is equally…

Too cold, too rainy, not enough time, no energy after work, favourite show on TV, the pub is just around the corner…

Caramelised pear and creamy ricotta are lush and satiating together. It can be served as a delicious sweet treat or a special breakfast.…

This pickled carrot salad is inspired by a Korean carrot recipe and is made with warm spices, apple cider vinegar and fresh…

This is a 4th generation recipe, passed on from Pam Johnston from The Family Foodie to Bob’s Red Mill, then adapted by…

This is a really fun way to make baked eggs. You can make tomato sofrito ahead of time and it will keep in…

In this recipe, I am recreating a breakfast classic Shakshouka. This baked eggs dish is a staple in many North African and…

This is a decadent little treat I like to prepare when fresh figs are in season, which is usually around late summer…

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