Spinach Mushroom & Tomato Fry Up (Paleo, GF, Whole30)
Quick, easy and nutritious, this mushroom, spinach and tomato fry up is perfect with eggs for breakfast, or as a side with…
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Healthy Vegetarian Recipes
Get inspired with my healthy vegetarian recipes including hearty soups and salads, nutritious stews, breakfast fritters, low-carb snacks and sugar-free desserts. You will find many gluten-free and dairy-free dishes as well.
Apricot & Lavender Energy Balls
I was recently staying at a house with a beautiful garden full of fresh lavender flowers. I often make fruit and nut…
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Thai Spicy Pumpkin Coconut Soup
This Thai pumpkin soup is creamy and full of flavour, zest and spice. It’s filling enough for a meal or can be…
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My Favourite Paleo Granola
This paleo granola recipe is from my Eat Drink Paleo Cookbook. It’s one of my oldest, most-loved creations and is very popular…
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Paleo Lamingtons
With Australia Day approaching, I wanted to try and make a paleo version of lamingtons. For my international readers, lamington is an…
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Spiced Kale Chips
To me, kale chips are like the healthier version of popcorn. It’s a great paleo and vegan friendly snack, full of nutrients…
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Paleo Macadamia Chocolate Cookies
Recipe: Macadamia Chocolate Cookies Keep your hands away from the cookie jar! Haven’t heard that phrase for a while? It’s time to…
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Egg Over Spiced Sweet Potato & Tahini Cucumber
This lovely breakfast is inspired by my favourite Middle Eastern flavours – cumin, paprika, sesame, coriander, mint and lemon. I wanted to…
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Creamy Artichoke Pesto (Paleo, Gluten-free, Vegan)
Perhaps they’re not as widely used as they should be due to unfamiliar preparation methods but fresh artichokes would have to…
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Green Beans with Sage & Almond Burnt Butter
Recipe: Green Beans with Sage & Almond Butter This is a dish I cooked a couple of times for my friends in…
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Cherry Ripe Balls (Paleo, Vegan)
These yummy cherry and coconut chocolate covered balls are a real treat with no guilt attached. I was inspired by the flavours…
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Toasted Almonds With Chili & Kaffir Lime
Recipe: Chili & Lime Toasted Almonds I feel a little bit conflicted about this recipe because I’m giving you something that is…
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Broccoli with Burnt Butter, Almonds & Garlic
This vibrant dish with Vitamin C loaded broccoli, fragrant garlic, nutty burnt butter and toasted almonds is easy, quick and cheap. I…
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Creamy Cauliflower Soup with Crispy Bacon (Paleo, Gluten-free)
This creamy cauliflower soup is delicate and fluffy with crispy bacon adding texture and saltiness. It’s easy and takes under 30 minutes.…
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Chocolate Berry Smoothie (Paleo, Dairy-Free)
Chocolate? Check. Mixed berries? Check. Coconut milk? Check. Heaven in a glass? Hells yeah, check!!! This chocolate berry smoothie will make you…
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Strawberry Coconut Almond Smoothie (Paleo, Vegan)
This velvety strawberry almond smoothie with coconut milk makes for a quick breakfast, post-workout meal or a snack for active kids (and…
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Greek Eggplant Dip (Paleo, Dairy-Free, Gluten-Free)
A good baba ghanoush is velvety with the smoky, earthy flavours of eggplant, nuttiness of tahini and sparkle of lemon. We know…
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Vinegret (Ukrainian Beet Salad)
Vinegret is a fabulous Ukrainian beet salad with cooked carrots, potatoes, peas and gherkins (aka pickles). It’s commonly made over winter but…
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Lightly Pickled Carrot Salad
This pickled carrot salad is inspired by a Korean carrot recipe and is made with warm spices, apple cider vinegar and fresh…
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Baked Egg Bites with Halloumi & Sofrito
This is a really fun way to make baked eggs. You can make tomato sofrito ahead of time and it will keep in…
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