Healthy Spring Recipes - Page 4 of 4

Red Cabbage Slaw With Creamy Avocado Dressing

This nutritious,fibre-rich red cabbage slaw is a rainbow salad made with creamy, dairy-free, egg-free avocado dressing. It’s a paleo, low-carb and vegan-friendly…

Quick & Easy Zucchini Egg Scramble

For a quick, easy and nutritious breakfast, try this egg and zucchini scramble with smoked salmon and cherry tomatoes. It’s gluten-free, low-carb,…

Healthy Creamed Spinach (Vegan, Paleo, Dairy-Free)

Made from frozen, this healthy paleo and vegan creamed spinach is made without dairy and makes for a perfect side dish or…

Cleansing Spinach & Leek Soup

This beautiful, rich green soup is packed with all the good stuff! The recipe is from my friend Claire Yates’s book Optimal…

Stinging Nettle Soup with Crispy Bacon

Foraging for food in the wild is as primal as it comes and it seems to be all the rage in the…

Kohlrabi Chicken & Pear Salad

Move over kale and cauliflower, it’s time for a new superfood star – kohlrabi. It’s one of the latest darlings in the health conscious…

Paleo Pad See Ew

Last weeks’ recipe for Chinese crispy, shredded chicken was such a hit that I asked its creator and my guest contributor ChihYu Smith to…

Turmeric Chicken & Kale Salad with Honey Lime Dressing

With its bright colours, fresh aromas and zingy flavours, this superfood loaded chicken kale salad is a nutritional powerhouse. If you didn’t know how…

Raw Zucchini Caponata Salad

This raw zucchini caponata salad is inspired by the classic Sicilian caponata recipe but is made with raw courgettes instead. Great as…

Devilled Eggs – Three Ways

Whether you’ve got leftover hard-boiled eggs from Easter painting sessions or you’re throwing a Mad Men themed party, these little deviled egg…